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Baby Bella Mushrooms
Baby bellas are low-fat, cholesterol-free and a rich source of essential vitamins and minerals that can enhance your health and help prevent disease. These nutrients include selenium, niacin, copper and pantothenic acid. In season between December and March, baby bellas have an intense, meat-like flavor when cooked. Try them roasted, broiled, grilled or sauteed
A veteran-owned and operated mushroom farm that specializes in the cultivation of fresh Portabella, Baby Bella, Oyster, Shiitake mushrooms, and more! They were founded in 2016 and are located in the heart of Willow Spring, NC. They strive to provide the community with a fresh, local, and sustainable product that is not only healthy, but delicious!