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NC Oysters Shucked
Serving size: one quart.
Fresh, meaty, shucked oysters make the perfect oyster stew, a fried oyster po’boys or just eat them raw! High quality and delicious
The answer was a resounding yes.
Locals Seafood is still dedicated to that original idea today. Their crew drives to the coast 3 to 4 times a week to buy super fresh seafood straight from the source. They bring this product back to Raleigh, where they cut, pack, and sell it. They believe everyone in the state should have access to their coastal bounty. After all, it’s your public trust resource.