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Wild-caught Alaskan Salmon

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Sockeye is one of the most prized of all salmon species. It is known for its bright red color, firm texture and rich, delicious flavor. Sockeye is definitely our favorite!  Our boneless Sockeye portions are super convenient. Amazing quality, 100% Sushi grade!

Heidi and Steve are fisherman based in Asheville, NC. Every 
summer, they head to Bristol Bay, a remote region of Alaska known for having the largest run of sockeye on the planet. Each salmon caught is immediately chilled and delivered to a processing facility to be flash frozen in a way that preserves that “just caught” freshness. Sustainable fishing practices is WHY they do what they do. Celebrate their hardworking by enjoying the harvest.

"Fishing is more about who we are than what we do." Heidi, owner, The Wild Salmon Co.
The Wild Salmon Co.

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